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8 of the Tastiest Steak Dishes to Try in 2022

If there's one thing that everyone can agree on, steak is delicious. It's a classic food that never goes out of style, and there are endless ways to prepare it. If you're a fan of steak, then you're in luck. 

In this post, we'll share a list of the eight best steak dishes to try in 2022. Whether you're looking for something new to try or want to reminisce about some of your favorite steak dishes, we've got you covered.

 

1. Skirted Steak

Skirt steak is a long cut of meat taken from the lower belly of a cow. It's very versatile and can be used for fajitas, tacos, or sandwiches. It also works well as an alternative to flank steak in stir-fries. The steak needs to marinate before being cooked, so it's well-suited to dishes like the taco, eaten with other ingredients.

 

2. Flank Steak

The flank steak is taken from the abdominal cow muscles, making it flavorful and chewy. It's sliced into thin strips that can be grilled or braised. Flank steak works great in stir-fries, fajitas, and sandwiches.

 

3. Porterhouse

Made from a mix of sirloin and filet, a porterhouse is a pair of steaks typically cut from the short loin section. It's usually larger than both a strip steak and a T-bone steak combined. These tender cuts have an earthy flavor and a rich, buttery taste.

Even though porterhouses are relatively modest in size, you'll likely need to make a reservation because they're sure to become a popular dish in 2022.

 

4. Carne Asada

Carne asada, which translates to "grilled meat", consists of steak that has been seasoned with various spices and grilled. The most common way to eat carne asada is in a taco or torta because it mixes well with other toppings.

 

5. Steak and Eggs

Steak and eggs is a classic dish that never fails to satisfy. It's so simple, but it always hits the spot. All you need is steak, eggs, and some seasoning. The beauty of this meal lies in its flexibility; serve it with rice or enjoy it alone.

 

6. Sirloin Steak

Sirloin steaks are made from the boneless hip of beef, which makes them tender and flavorful. They're typically cut into cubes or strips before being grilled or tossed into a stir fry. You can also rely on sirloin steaks for a fast and easy weeknight dinner.

 

7. Beef Wellington

The beef wellington is made of tenderloin steak stuffed with mushrooms, onions, celery, and other savory ingredients. The whole thing is dusted with flour and nutmeg, wrapped in pastry dough, and baked to perfection.

 

8. Filet Mignon

The filet mignon is made by cutting the tenderloin into thin slices to create a wonderfully tender steak and packed with flavor. It should be grilled at medium-rare temperatures, but it tastes delicious no matter how you serve it.

 

Conclusion

Growing up in 2022, steak is all about bold flavors. You can try cooking steak in various ways, but you can never go wrong with the classics. When it comes to steak dishes, your imagination is all that limits you.


Photo by Anna Guerrero from Pexels

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