The pork and fruit combination is a classic one as pork lends itself so beautifully to the sweetness of fruit, especially apples – which is
Latkes are a favorite Jewish dish that is a deep fried, traditionally made with potatoes and ground Matzo crackers and topped with sour cream (lots
This episode of #MCShowLIVE is all about Holiday Celebrations! I have some pretty great guests and giveaways this month and hope that you and your
Photo Credit: Rush Copley Medical Group Our fascination with the royal family becomes hyper active especially when we think there is drama in the Palace.
During the holiday season, people think of making their best and traditional casserole recipes. Green Bean Casserole, Broccoli Casserole and many more use canned Cream
Polenta is to Italy as Grits is to the South. Grits is made white cornmeal, while Polenta is made with yellow cornmeal. The very basic
In the Fall and Winter months, varieties of squash are deliciously in season. In traditional Filipino and other Asian dishes, squash is used in many
The James Beard and Emmy-nominated public television series SIMPLY MING is back for its 10th Anniversary season, premiering on Saturday, October 6, 2012 on public
Chicken and rice. It’s a classic combination that transcends so many cultures. It’s a simple dish, usually made with ingredients that are easy to find.
It’s the Holidays. You’re making your list and checking it twice. As you head out to prepare for the holidays, help your fellow shopper out
Stuffing is another classic accompaniment to Thanksgiving dinner’s star, the Roasted Turkey. Stuffing made with day old crusty bread and tossed with vegetables, and soaked
A pie or a cake? A cake or a pie? These are dilemmas one thinks about when deciding about desserts. Of course, Thanksgiving is all about
Brussels sprouts ~ in my book, an underrated vegetable that bring you awesome goodness beyond the holiday seasons. Famously paired with the salty, cured and
Baked Ham has adorned millions of American families kitchen tables during the holidays. Whether it’s Thanksgiving, Christmas or Easter, Baked Ham is a sure staple