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12 Famous Kinds of Coffee You Have to Check Out

It only takes a cup of coffee to make us feel happy and alert every morning, all thanks to its sweet, bitter taste and enticing aroma. That being said, every coffee drinker has their preferred and favorite order. Do you know that there are a hundred kinds of coffee? Yet, only a few stand out and become bestsellers to many coffee shops. So if you are a coffee lover and plan on using your enthusiasm as a business opportunity, then this page can be your guide. 


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This page listed down 12 types of coffee that were ordered frequently by amantes del café. Want to know how they are being made? Let’s check them all out!


Cafè Americano
Cafè Americano is made simply by pouring hot water into a shot of espresso. This type has a similar strength to brewed coffee, though obviously, a different flavor. 


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Fun fact, American soldiers during World War II made this coffee to make their brews last longer. Apparently, the American baristas adopted the beverage after the war.


Espresso
The espresso, also known as “short black,” is the essential portion of all espresso-based drinks. To make one, shoot a small amount of almost boiling water through finely-ground coffee beans – forcing under pressure, then pour into a tiny mug. It may sound effortless, but honestly, it is challenging to master.


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So if you want the purest coffee experience, grab a little cup of espresso. Although they are not for everyone, this coffee drink can still be your tastiest brew.


Long Black
A long black is almost similar to Americano as it is made by pouring espresso over hot water. Although the former is less voluminous and retains the crema, a brownish foam that forms on the top of the espresso. Hence, a long black is more strongly flavored.
 

Cafè Latte


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Another popular coffee drink, Cafè Latte, is made with steamed milk and a single shot of espresso. Typically, it is quite frothy and very different from a flat white – which is sometimes mistaken as the latter. 


Flat White


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A flat white is a coffee drink that consists of espresso with microfoam. Compared to Café Latte, it has a higher ratio of coffee to milk; thus, it is smaller in volume and less frothy. Nowadays, it is popular among dads and moms at school celebrations who are hardly trying to stay awake.


Cappuccino


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Cappuccino is probably the most known type of coffee in the world. It consists of three layers: a shot of espresso, then a chance of steamed milk, and finally, the barista adds a layer of foamy milk. The last layer can be varied with cream and topped with chocolate powder or cinnamon.


Macchiato
Macchiato, or sometimes called espresso macchiato, is a shot of espresso with a small amount of foamy milk. The preparation may sound similar to a cappuccino, but this one is stronger since there is no steamed milk added. Also, since its serving is smaller than usual, it is served in an espresso-sized cup.


Affogato


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An affogato is a type of dessert coffee that originated from Italy, which is usually treated during summer. It is composed of a big scoop of vanilla ice cream or gelato drowned with a single or double shot of hot espresso.
 

Irish Coffee


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Irish coffee is a cocktail drink consisting of stirred hot coffee, Irish whiskey, and sugar topped with a thick layer of cream. This beverage is often found in restaurants if you want to try one. Just a fair warning, even if you’re a coffee enthusiast but not used in drinking alcohol, a coffee solution drunk in whiskey should be taken gradually.
 

Vienna


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A Vienna coffee drink is composed of two shots of strong espresso and whipped cream as a substitute for sugar and milk. This type of coffee beverage yields intense flavors from a straight espresso along with the smoothness of sweet cream.
 

Eiscaffee


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Eiscaffee is actually a cold coffee originated in Germany where a mixture of coffee and ice cream can quench your thirst and make you feel lively at the same time.


Mochaccino
A mocha drink, which originated in Italy, is a combination of espresso with hot milk and added chocolate powder or syrup. If anything, mochaccino is an excellent entry-level coffee, and sometimes, baristas place whipped cream on top. Having a taste of this beverage gives you the sensation of both worlds – living childlike for the likes of hot chocolate and feeling adult because of café latte.


Conclusion
And that concludes our list! We hope you enjoyed reading. If you want to pursue a beverage business like coffee shops, then getting the right industrial equipment is crucial. There are plenty of beverage processing equipment in the market that you can check on and see if it matches your needs, like a Ginhong mixer

Do you think we missed something on the list? Don’t shy away; place your comments and suggestions in the comment box below.

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