Blog

6 Tips for Keeping Your Kitchen Clean When You Cook A Lot


Image credit


Keeping your kitchen clean is one of the biggest challenges as an avid home cook. You love to cook and frequently embrace the challenge of whipping up something delicious in your own kitchen. However, keeping your kitchen clean can be a real pain. It is easy to get swept up in creating a new meal and ignore the mess that builds up during a cooking session. However, maintaining excellent hygiene is vital to ensure no one becomes ill from your meals and your home remains clean and tidy at all times.



So, how do you clean your kitchen when you cook? Here are 6 tips for keeping your kitchen clean when you cook a lot. 


Clean as you cook

When you're in the middle of a cooking frenzy, it can be easy to forget about the mess you're making. This is why you should always clean as you cook. Many of the things that you can't see are the things that can make a difference in the cleanliness of your kitchen. To start, clean up your prep area and your workspace. You also don't have to have a full sink of dishes to make a difference. Clean up spills and wipe down your work surface as soon as they happen. Next, clean your pots, pans, and dishes as soon as you're done using them. This includes anything that has been in the sink. Getting into the habit of cleaning as you go can help you to become more organized and cleaner during the cooking process.


Use a professional cleaning company regularly.

While cleaning your kitchen is always a great way to keep it clean, cleaning companies are a great way to get a professional clean. They are also great for cleaning off your schedule so you can get on with more important things. Using a professional Housekeeping company regularly will keep your kitchen clean and sanitary for longer. These professionals will also be able to clean the places you can't reach, such as underneath your cabinets, inside your refrigerator, and under your sink.


Disinfect regularly

Disinfectants are effective at killing any germs and bacteria living on surfaces. Cleaning using disinfectant can help remove anything harmful from your kitchen before you start cooking to remove the risk of contaminated food and ensure everything is as hygienic as possible. Use disinfectants on the floor, utensils, tools, knives, equipment, and more.


Use a dishwasher instead of handwashing.

A dishwasher can help remove stubborn dirt and food build-up from cooking easier than by hand. When it comes to hand washing while cooking, there is no doubt this is easier and faster than loading up the machine. But for the big post-cook clean-up, a dishwasher will be able to provide a better all-round clean and make sure everything comes out gleaming.


Prevent cross-contamination

Cross-contamination is the transmission of pathogens from one food or dish to another during food preparation. The most common cross-contamination points are cutting boards and the sink. You need to use clean utensils when handling raw meat or seafood. You can use a cutting board to cut meat, or you can use a clean plate. When you are done, thoroughly clean the cutting board with a bleach solution and rinse with water. The same goes for raw eggs and dairy products. You need to use a clean utensil to prevent cross-contamination from these ingredients. Additionally, you must thoroughly clean the sink if you have prepared raw meat or seafood before moving on to something else.


Don't forget to clean the floor.

As with any other area of your home, you need to keep your floor clean in your kitchen too. You may not think about it when cleaning the kitchen, but you can spread bacteria and germs all over the base while walking around. That's why you need to make sure to keep it clean. An excellent way to do this is to have a mop, a bucket of water, or a floor wash ready. Use a disinfectant to ensure your floor is clean and nothing is left behind once you have finished cooking. This is especially important if you have pets or young children in the home who might pick up anything left over on the floor and try to eat it.


Conclusion

Keeping your kitchen clean can be challenging, especially if you like to cook and experiment with new recipes. However, keeping your kitchen clean when you cook a lot is possible. Follow these tips, and you'll be on your way to a tidy, clean kitchen.


Photo Gallery

Comments