7 Cookware Items You Need for an Effortless Thanksgiving Party

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Thanksgiving is all about spending quality time with your loved ones. Other than the joy of getting together and sharing a good time, what makes it more special is enjoying a warm, nice, traditional Thanksgiving dinner. However, you cannot spend your entire Thanksgiving day in the kitchen. You certainly do not want to miss out on family time, chats, and much more. Therefore, to ensure that there is no compromise on the feast, it would be good to get some help preparing it, like efficient cookware items.

There is certainly a load on your plate among picking the adequate bird for the main course, picking out the menu, and not to mention preparing the whole dinner perfectly. This includes doing your groceries ahead of time and preparing your utensils beforehand to ensure that your Thanksgiving party is a breeze. Of course, one can’t forget cookware when planning a Thanksgiving dinner. It necessitates a well-stocked kitchen with pans, knives, serving dishes, and pots. Apart from the fundamentals, there are a few other requirements for a typical Thanksgiving meal, starting with a fast vegetable peeler, quality roasting pan, a baster, a meat thermometer, high-quality food processor, pie plates, and casserole pans. There is a variety of brands that provide quality cookware reviews. It is best to go online and search for reviews for such brands, for example, Belgique cookware reviews, so that you know which one to go for. That said, here are a few vital cookware items you need for an effortless Thanksgiving party.

1)      Casserole Dish

A 9 by 13 casserole dish is ideal for casseroles, lasagnas, and even roasting meat and veggies. This deep baking dish, unlike other roasting pans or baking trays, can be moved straight from the oven to the dining table, then into the fridge with the leftovers. A variety of dishes could be prepared in a casserole dish like sweet potato casserole, creamy potato gratin, green bean casserole, and cornbread stuffing with sausage and sage.


2)      Mesh Strainer

Nobody likes lumpy food, specially on Thanksgiving. Fine mesh strainers come in handy to ensure the gravy and stock are smooth and without any lumps. Fine mesh strainers can be used for a lot more than just cleaning vegetables, draining pasta, and filtering stocks and broths. Any grainy or pulpy elements can be separated with a rapid run through a fine-mesh strainer.


3)      Meat Thermometer

This purchase pays for itself. Meat thermometers are not just to ensure your turkey is perfectly cooked. These thermometers will give you lightning-quick findings, whether you're looking for the temperature of sugar for candy or the temperature of oil for deep-frying.


4)      Vegetable Peeler and Knifes

Specially for Thanksgiving and Christmas, a fast vegetable peeler and a sharp knife are essential. A good quality peeler is handy with both fruits and vegetables. It is best to go for one with a carbon steel blade to ensure minimum wastage and maximum smoothness. Similarly, the benefit of a good-quality sharp knife is that it glides through skin and meat without yanking or snagging, making ripped, jagged edges less likely. It enables you to carve exquisite and even slices of delicious turkey, roast beef, bread, or whatever else you're slicing.


5)      Whisk

Again, lumps really take the enjoyment out of any food. A good whisk is required to prepare a dish of nice smooth and soft mashed potatoes or gravy. A good whisk does not only help eliminate lumps but also helps to incorporate air for a smooth consistency. Whenever you need to combine, whip, or include air in any recipe, go for a fine whisk.


6)      Roasting Pan

A good quality, 16 inches long, 13.5 inches wide, and 4.25 inches deep roasting pan can comfortably fit two whole chickens, an entire one-pan dinner, or a turkey up to 25 pounds. That’s a convincing reason to get a roasting pan. What’s more is that these pans are excellent for effortless stovetop searing, deglazing, and gravy-making. Even with the bulkiest kitchen towels and oven mitts, the large, riveted handles ensure a stronghold.


7)      Pie Dish

Thanksgiving is incomplete without a warm slice of apple pie. For a mouthwatering, delicious pie, you require a good quality pie plate. The market is full of glass, ceramic, and metal pie dishes. The glass dish is best for any sort of pie as it slowly heats the pie and enables the heat to build gradually and spread evenly. Also, as glass dishes are transparent, you can check whether the bottom of the pie is properly cooked. 


Good quality cookware will help you cook effortlessly so that you can enjoy more time with your loved ones and spend less time in the kitchen. These imperative tools and dishes will assist you in pulling off the perfect Thanksgiving meal, from sides to the centerpiece turkey.

Photo by Eva Elijas from Pexels

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