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Cooking your Angus steak should not be as hard. With the tips below, you’ll understand exactly how to cook with Angus steak in 2022! 

Angus steak is meat that comes from the Angus cattle breed. As true Angus beef can only be certified by an Angus beef brand, it's important to look for the certification logo when buying Angus steak. Because Angus beef comes in all sorts of cuts, you will enjoy a regular steak. 

The good news is that you can cook your Angus steak in a variety of ways, including grilling, pan searing, or oven baking. Although this steak comes with many preparation methods, it can be intimidating when you don’t know where to start or which cooking method to use. 

Fortunately, we have gathered some of the best tips that will help you create a mouthwatering steak dinner for your loved ones! These tips include:

• Finding the Right Angus steak cut

This is the first step in your cooking process. The perfect steak dinner starts with the quality of the steak. The Angus steak is versatile, and works well for different types of cooking; grilling, searing or baking.  

The right steak should provide high amounts of marbling but still offer tenderness, even when grilling, it should also be thick so it can maintain a perfect sear on the outside and cook well on the inside. Once you come across this kind of steak cut, then you can prepare it for cooking. 

• Seasoning the steak before cooking

While a majority of cooks struggle when it comes to seasoning steak, cooking in 2022 has been made easy by the black pepper Angus steak recipe from Glorious Recipe. All you need to do is brush the steaks to get a good oil coating and sprinkle your black pepper and other condiments.

While the seasoning you use on the steak depends on your personal preference, a bit of black pepper will add a lively and spicy taste, bringing out the meat’s overall flavor. The recipe is a great guide for preparing delicious steak.  

• Using high heat

No matter your style of cooking steak, one thing is for sure, you’ll want to cook on high heat. Whether on the grill outside or a cast iron pan, you’ll want to ensure the heat is high enough. Leave your grill, oven, or pan on high heat for a few minutes before cooking your steak. 

• Cooking the steak

Cooking your Angus steak doesn’t have to be a hassle. You can have the steak ready in under 20 minutes, especially if you just add salt and black pepper, then sear the steak in your stovetop skillet and pop it down the oven at 375 degrees until it reaches its desired doneness. 

You’ll still be able to bring out the full flavor of your steak with these two seasonings and a marinade of other optional seasoning options.   

• Measuring the steak doneness

Everyone has different preferences when it comes to steak doneness. Some prefer it rare, others like it medium rare and a slew of others want it well done. Using a thermometer to measure temperature is the best way to ensure that you cook your steak accordingly. 

Cooking to 145 degrees is advisable for optimal flavor and food safety. This takes a total of 10-15 minutes. After this, sear the steak for 3 minutes per side and transfer it to the oven for 4-6 minutes until your steak reaches the desired temperature. 

Why Cook With Angus Steak?

If you’re wondering why you should cook with Angus steak over other types of steak cuts, consider the following benefits:

• Angus steak is an amazing source of zinc and iron, vitamin B12 and Nacin nutrients, which are essential for metabolism growth. It also contains unsaturated fats like Omega-3, which reduce the risk of high blood pressure, boost blood circulation, and reduce the risk of blood clotting. 

• There are approximately 21 grams of protein in three ounces of the Angus steak

• The texture of Angus steak is tender, and the beef melts in your mouth as you eat because of its marbling. 

Enjoy Your Steak!

There’s nothing better than a large, juicy, well-cooked steak on your plate for lunch or dinner. Steak is a staple in many restaurants and households. No matter the time of the year, you can enjoy it with a side of mashed potatoes, pasta, veggies, and many other options. It never gets old! With the help of Glorious Recipes, you’ll eat a delicious steak meal every time!

Photo by Los Muertos Crew: https://www.pexels.com/photo/meat-on-charcoal-grill-8477301/