Cooking Tour
“Ready For The Holidays” Cooking Tour with @EchelonFoods Chicagoland Dates
Celebrated home cook and Echelon Foods Turducken kicks off tour in Chicago
The holidays are nearly here and Momma Cuisine—cooking personality and mother, Johanna M. Cook— andEchelon Foods Turducken is thrilled to launch the multi-city “Ready for the Holidays Tour” with initial stops in Chicago. Beginning in November, the tour includes live appearances by Momma Cuisine at grocery markets to help shoppers across the nation prepare for the entertaining season.
Chicagoland dates and locations for the “Ready for the Holidays Tour” include:
Monday, November 3, 2014
5 p.m. – 7 p.m.
Jewel-Osco
4650 West 103rd Street
Oak Lawn, IL 60453
Tuesday, November 4, 2014
5 p.m. – 7 p.m.
Jewel-Osco
2550 N Clybourn Ave.
Chicago, IL 60614
Wednesday, November 5, 2014
11 a.m -1 p.m.
Jewel-Osco
20 W Biesterfield
Elk Grove Village, IL 60007
Wednesday, November 5, 2014
7 p.m. – 9 p.m.
Naperville Moms Network “Girls Night Out” Holiday Event
Reliable Home Improvement
1300 West Ferry Rd.
Naperville, IL 60563
Thursday, November 6, 2014
5 p.m. – 7 p.m.
Jewel-Osco
411 North Green Bay Road
Wilmette, IL 60091
Momma Cuisine will demonstrate the versatility and simple preparation of the Echelon Foods Turducken to everyday, at-home cooks, as well as inspire approachable, yet creative holiday meals with her fun recipes, kitchen expertise and undeniable charm. From festive touches to cooking tips, Momma will help dinner hosts everywhere set the perfect holiday table and serve an effortless, unforgettable meal.
Following Chicago, the “Ready for the Holidays Tour” will continue with stops in:
- Portland-November 11-12, 2014
- Seattle- November 13-14, 2014
- New York City- November 18, 2014
- Boston- November 20, 2014
For more information about the “Ready for the Holidays Tour”, Echelon Foods Turducken and Momma Cuisine please visit www.MommaCuisine.com.
ABOUT ECHELON FOODS TURDUCKEN
An easy, delicious and festive feast, the Echelon Foods Turducken is
made up of deboned duck and chicken breasts wrapped with sausage
stuffing inside a whole turkey (also deboned with the exception of the
wings and drumsticks). The simple preparation includes thaw, bake and
serve, with no basting, carving, or deboning required.
Available with Italian sausage stuffing (includes pork) or with chicken-apple-sausage stuffing, the Echelon Foods Turducken serves 12-15 people, and is the perfect entrée at the center of every occasion. Both flavors are also available in a totally boneless roast version that will feed 8 to 10 people.
ABOUT MOMMA CUISINE
Cooking personality Momma Cuisine, Johanna M. Cook, has been capturing
audiences since 2009 with her approachable style to cooking. Empowering
families to create great everyday meals with simple
ingredients and basic cooking techniques, Cook’s ability to connect with
audiences on and off camera has attracted a strong and loyal
following. Her culinary talent in the kitchen, combined with her skills
as a presenter, talk show host and spokesperson, has made her a popular
personality on the national stage. For more information, please visit www.mommacuisine.com.
ABOUT THE ORIGINAL TURDUCKEN INC.
The Original Turducken Inc., the creator of Echelon Foods Turduckens, is
committed to bringing unique, great tasting and high quality consumer
foods to the marketplace. Manufactured in Bettendorf, Iowa, using
American poultry and sausage suppliers, our Turduckens are warehoused in
Bettendorf and Rochelle, IL, and are available for distribution
throughout North America. All our products meet rigorous standards for
delivering a memorable and incredible food experience.
For more information, please visit www.theoriginalturducken.com or www.echelonfoods.com, or contact Echelon Foods Customer Service at (403) 648-0688 or (877) 462-3188 or info@echelonfoods.com. For sales and product information on Echelon Foods or our Turducken products, please contact Mike Moser at (403) 660-5255 or mikemoser@echelonfoods.com.
For more information, please contact IMR
brenna@imrchicago.com | (312) 878-1222
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