Recipe
3 Easy One-Pot Dinner Combos for Busy Weeknights
When life gets hectic, the last thing you want to deal with is a pile of dishes. That’s where one-pot dinners come in — simple, flavorful, and incredibly satisfying. Whether you're feeding your family or just cooking for yourself, these three easy one-pot dinner recipes are designed to minimize cleanup and maximize flavor.
Each recipe includes a protein, vegetables, and grains for a balanced, nourishing meal — all made in a single pot or skillet.
1. Lemon Garlic Chicken with Orzo and Spinach
Why You’ll Love It:
This dish brings together juicy chicken thighs, fresh lemon, and tender orzo for a light yet cozy dinner. It’s ready in under 30 minutes and perfect for both weeknights and casual entertaining.
Photo by Zehra Yılmaz
Ingredients:
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4 bone-in, skin-on chicken thighs
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2 tablespoons olive oil
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3 cloves garlic, minced
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1 cup orzo pasta
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2 cups chicken broth
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Juice of 1 lemon
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2 cups baby spinach
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Salt and pepper to taste
Instructions:
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Season chicken with salt and pepper. In a large skillet or Dutch oven, sear chicken in olive oil until golden on both sides. Remove and set aside.
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In the same pot, sauté garlic for 30 seconds, then stir in orzo and toast lightly.
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Add chicken broth and lemon juice. Stir well and bring to a simmer.
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Return chicken to the pot, cover, and cook for 15–20 minutes until chicken is fully cooked and orzo is tender.
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Stir in spinach at the end and let it wilt before serving.
Pro Tip: Sprinkle grated Parmesan over the top for extra richness.
2. Beef and Sweet Potato Chili
Why You’ll Love It:
This hearty, naturally sweet-and-savory chili is packed with protein, fiber, and flavor. It’s a great make-ahead meal that tastes even better the next day.
Ingredients:
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1 pound ground beef
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1 small onion, diced
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2 cloves garlic, minced
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1 large sweet potato, peeled and diced
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1 can black beans, rinsed and drained
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1 can diced tomatoes
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1 tablespoon chili powder
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1 teaspoon cumin
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1½ cups beef broth
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Salt to taste
Instructions:
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In a large pot, brown the ground beef with onion and garlic until fully cooked. Drain any excess fat.
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Stir in sweet potatoes, black beans, diced tomatoes, spices, and broth.
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Bring to a simmer, cover, and cook for 25–30 minutes, stirring occasionally, until the sweet potatoes are tender.
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Taste and adjust seasoning as needed.
Pro Tip: Top with avocado slices, shredded cheese, or sour cream for extra creaminess.
3. Shrimp, Sausage & Rice Skillet
Why You’ll Love It:
Inspired by jambalaya flavors, this quick one-pot recipe combines smoky sausage, juicy shrimp, and seasoned rice for a bold, satisfying dinner with minimal effort.
Ingredients:
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1 tablespoon olive oil
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8 oz smoked sausage, sliced
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1 small onion, diced
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1 bell pepper, chopped
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2 cloves garlic, minced
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1 cup long-grain rice
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2 cups chicken broth
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1 teaspoon paprika
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½ teaspoon cayenne (optional)
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1 pound raw shrimp, peeled and deveined
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Salt and pepper to taste
Instructions:
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Heat oil in a large skillet. Brown sausage, then add onion, bell pepper, and garlic. Sauté until softened.
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Stir in rice, paprika, and cayenne; toast for 1 minute.
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Pour in chicken broth, bring to a boil, then cover and simmer for 15 minutes.
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Add shrimp on top, cover, and cook for 5 minutes until shrimp are pink and rice is fully cooked.
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Fluff with a fork and serve warm.
Pro Tip: A squeeze of fresh lemon juice right before serving brightens the dish beautifully.
Why One-Pot Dinners Are a Smart Choice
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Less Cleanup: One pot means fewer dishes and more time to relax.
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Balanced Nutrition: Each of these meals includes a mix of protein, veggies, and grains.
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Great for Meal Prep: Many of these dishes taste even better the next day and freeze well for future dinners.
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Budget-Friendly: Using pantry staples and seasonal produce makes these recipes affordable and practical.
Photo by August de Richelieu
With these three easy one-pot dinner ideas, you can put a wholesome, delicious meal on the table any night of the week — without spending hours in the kitchen. Perfect for busy families, professionals, and anyone looking to simplify their cooking routine.
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