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Spring Recipes: Chicken Tangine with Apricots, Almonds & Chickpeas by Kenmore

Spring Recipes: Chicken Tangine with Apricots, Almonds & Chickpeas by Kenmore

See this recipe for Chicken Tangine with Apricots, Almonds and Chickpeas in GEM Food Mag (page 10) Chicken Tangine is arguably the most popular dish coming out of Morocco. With savory flavors intertwined with sweetness or dried fruit, it is a dish that is extremely memorable and festive. This spring, try this recipe for Chicken Tangine with Apricots, Almonds and Chickpeas from Kenmore. Remember, if you are catering to individuals with special requirements, you can modify the recipe, such as using halal chicken or vegan alternatives such as fake chicken pieces. See more chicken recipes here.

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