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Hamburger Hop at @Chicago_Gourmet 2013 presented by Bon Appetit Magazine

Check out the kick off event for Chicago Gourmet 2013 presented by Bon Appetit Magazine and the Illinois Restaurant Association! Hamburger Hop brings 15 chefs and restaurants together to compete for the best burger in Chicago. Watch my interview with Bon Appetit’s Restaurant & Drink Editor, Andrew Knowlton from the 2012 Chicago Gourmet.

Chicago Gourmet is a premier culinary experience aimed to promote Chicago’s impressive food and wine community. It was created by the Illinois Restaurant Association and the Anton Family Foundation to celebrate and honor both Chicago’s culinary achievements and the creative vision of the chefs, master sommeliers and wine makers who are participating. It also aims to highlight the city as an international culinary destination via its unparalleled epicurean talent.  Chicago Gourmet is presented by title sponsor Bon Appétit magazine, in conjunction with the Illinois Restaurant Association and Southern Wine & Spirits of Illinois.

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