How to make Tempura Batter | #AskMomma Series

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#AskMomma is a new series by Momma Cuisine where viewers ask cooking questions, and Momma Cuisine, Johanna M. Cook answers them every week.

This week Christian from Des Plaines, Illinois asked, “How do I make tempura batter??”

Tempura Batter Recipe:

1 cup white rice flour
1 cup ice cold water
2 teaspoons salt
1/2 teaspoon fresh cracked pepper

Whisk together. Consistency must not be too thick or too runny. Adjust accordingly by adding some rice flour (if too runny), or some water (if too thick).

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