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{Contributor Recipe} Gluten Free Tequila Salmon Tacos by @ElaineMullowney
The summertime favorite in my household has quickly become my Gluten Free Tequila Salmon Tacos.
My girls would devour these every day of the week if I let them!
They are so fast and easy to make, even the little ones can get involved!
Enjoy and try this recipe soon!
Gluten Free Tequila Salmon Tacos
Ingredients
Sauce:
In a sauce pan combine:
4Tbs Unsalted Butter
Minced clove of garlic
2 Tbs Chili powder
2 Pinches of Sea Salt
2-3 ounces of Tequila
Toppings:
Cherry Tomatoes – Halved
Your choice of salsa.
Shredded lettuce
Instructions
Start by grilling a 1lb Fresh Salmon Filet and shredding in a medium bowl.
Bring the sauce ingredients to a simmer until the garlic is well cooked and pour over the shredded salmon.
In a skillet warm 100 percent corn tortillas and fill with the salmon.
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